Sadabahar Kabuli Chana by Rishi Vedam

Sadabahar Kabuli Chana, also known as काबुली चना, is an organically grown variety of white chickpeas with a creamy texture and nutty flavor. These unpolished chickpeas are rich in plant-based protein, dietary fiber, essential vitamins, and minerals such as iron, magnesium, and zinc. Known for its versatile culinary use, Kabuli Chana is ideal for making traditional Indian dishes like chole, chana masala, and snacks, as well as global dishes such as hummus and falafel. Cultivated without pesticides or artificial chemicals, this kabuli chana delivers natural, wholesome nutrition for a healthy lifestyle.